Thursday, April 22, 2010
Tuna
Ever since Monday of this week, I have been eating tuna with cucumber as a dip or sandwich or tuna corn pasta. Sounds quite healthy yes? Besides that, I have been eating string cheese and/or yogurt with my tuna meal. Yesterday was an exception since the plain bagel was just calling out to me. Overall I have been eating light. Today I went to Hong Kong Cafe and ordered my usual Fish Fillet with Cream Corn (no pictures this time). The fish was lightly fried and the cream corn was not too thick so everything seemed to balance out. It was not too heavy nor too rich.
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